L-isoleucine imwe yemasere akakosha amino acids kumuviri wemunhu.Zvakakosha kuwedzera kukura kwemucheche uye kuenzana kwenitrogen yemunhu mukuru.Inogona kukurudzira mapuroteni synthesis, kuwedzera kukura kwehomoni uye insulin mazinga, kuchengetedza chiyero chemuviri, uye kuwedzera immune immune basa.Inogona kushandiswa kugadzirira yakaoma amino acid gadziriro, kunyanya yakakwirira branched-chain amino acid infusion uye oral solution.Inogona zvakare kushandiswa sechikafu chinosimbisa kuenzanisa akasiyana amino acids uye kugadzirisa kukosha kwekudya kwechikafu.Inogona zvakare kushandiswa seprolactin uye yekuwedzera chikafu mumombe dzemukaka, uye kugadzira zvinwiwa zvinoshanda nekuwedzera L-isoleucine kune zvinwiwa.
Isoleucine uye valine zvinoshanda pamwe chete kugadzirisa tsandanyama, kudzora shuga yeropa, uye kupa simba kumatishu emuviri.Inowedzerawo kugadzirwa kweGH uye inobatsira kupisa visceral mafuta, sezvavari mumuviri uye zvakaoma kushanda zvakanaka kuburikidza nekudya uye kurovedza muviri.
Nzira yekugadzira L-isoleucine
1. Ichishandisa shuga, ammonia uye threonine sezviyo, inoviriswa neSaibacillus marcescens.Kana shuga, ammonia, ammonia-α-aminobutyric acid inogadzirwa nekuvirisa kweMicrococcus xanthus kana Bacillus citrinis.
2. Kushungurudza tsika yekuvirisa muto kusefa kweoxalic acid mumvura yepamusoro, H2SO4 filtrate adsorption.
3. Nyatsotarisa uye bvisa ruvara paruvara nekudzikisira distillation uye ammonia kunaya.
4. Kuomesa L-isoleucine pa105 ℃
5. Fodya: BU, 22;FC, 21;Synthesis: hydrolyzable, yakanatswa chibage mapuroteni uye mamwe mapuroteni.Inogonawo kugadzirwa nemakemikari
Nguva yekutumira: May-16-2023